This recipe is a quick and easy way to make great-quality bagels from your own kitchen! Ingredients Instructions 1. Preheat the ovenPreheat the oven to 375 degrees f. 2. Make the doughIn a large mixing bowl, combine the flour and Greek yogurt until a sticky dough forms. Then, put the dough on a floured surface…… Continue Reading
This recipe is the perfect homemade appetizer for when the weather starts to get a little cooler. Enjoy it with your favorite chips, crackers or bread. Ingredients Instructions 1. Preheat the ovenPreheat the oven to 400 degrees f. 2.Build the baseIn a medium-sized bowl, combine the cream cheese, sour cream and mayonnaise. Drain and chop…… Continue Reading
These baked enchiladas are a super easy way to enjoy a delicious, warm dinner. Try them with chicken or beef, and add toppings of your choice to make them even better. Ingredients Instructions 1. Preheat ovenPreheat oven to 350 degrees f. 2. Create fillingIn a medium-sized bowl, combine the meat with 1/2 cup of the…… Continue Reading
These flour tortillas are a great way to elevate a homemade meal, and they’re pretty easy to make! Ingredients Instructions 1. Create the doughCombine the flour, baking powder and salt in a medium-sized bowl. Cut in the butter, then pour the hot water over the mixture. Stir together until the mixture becomes a dough. 2.…… Continue Reading
This breakfast recipe is short and sweet–and makes for a great start to your day. Ingredients Instructions 1. Start the batterIn a medium-sized mixing bowl, mash the bananas until mostly smooth. Then, whisk in the eggs until they are fully incorporated into the bananas. 2. Add remaining ingredientsIncorporate the flour, vanilla extract and cinnamon into…… Continue Reading
This recipe is such an easy way to get cozy and an even easier way to have great leftovers. Ingredients Instructions 1. Prep the squashPreheat oven to 425 degrees Fahrenheit and then line a baking sheet with parchment paper. Place the butternut squash on the baking sheet face up and lightly coat each half with…… Continue Reading
These biscuits are quick, delicious and a great use of sweet potatoes while they’re in season. Enjoy them on their own or with your favorite cozy meal. Ingredients Instructions 1. PrepPreheat oven to 425 degrees f and line a sheet pan with parchment paper. 2. Build the doughCombine the flour, baking powder, salt, cinnamon and…… Continue Reading
It’s not officially fall yet, but pumpkin spice is back at chain coffee shops. You can bring it back to your own kitchen either hot or iced with this quick and easy recipe. Ingredients Instructions 1. Blend pumpkin flavorsBlend the pumpkin purée, 1/2 tsp. of the pumpkin pie spice, vanilla extract, sugar and milk until…… Continue Reading
This recipe is an easy way to get some protein and veggies in, and it’s great for meal prep or on-the-go! Ingredients Instructions 1. Drain the veggiesDrain and rinse the cans of beans and corn. Then pat them dry and transfer to a large bowl. 2. Add the other veggiesAdd the cilantro, peppers and onions…… Continue Reading
This recipe for spaghetti squash is nice and light, yet a warm way to enjoy the last bit of summer. It’s a unique–and tasty–way to get your veggies in. Ingredients Instructions 1. Preheat and prepPreheat the oven to 350 degrees F. Then, lightly grease a baking sheet and prep the veggies (half and de-seed the…… Continue Reading