Buttermilk Icing

Buttermilk icing recipe originally published in WPTF’s “Ask Your Neighbor” Cookbook.

Ingredients

• 1 cup buttermilk
• 1 tsp butter
• 1 tsp baking soda
• 1 tbsp corn syrup
• 1 3/4 cups sugar

Directions

1. Combine the buttermilk, butter, baking soda, corn syrup, and sugar in a pot.
2. Stir the mixture constantly over medium heat until it comes to a good boil.
3. Once the icing has boiled, remove it from the heat.
4. Pour the icing over the cake while the cake is still hot, allowing the icing to soak in and set.
5. Serve and enjoy!